Winemaking and Drinking
A classic young Cabernet nose, with lively and fragrant aromas of black and red currants and satsuma plums.Youthful deep, plum red hue; bright condition.
It has a complex background displaying white pepper spice, earth and tar and some very soft oak notes. The longer it spends in the glass, the more intense it becomes.
The young Cabernet theme continues with a mouthfeel that is full bodied and generous, with concentrated black fruit flavours, sitting over a firm but balanced structure of acidity and tannins. It combines great length and an appealing juiciness for satisfying early drinking.
| Wine Type | Red wine |
| Producer | Moss Wood |
| State | Western Australia |
| Region | Margaret River |
| Variety | Cabernet Sauvignon |
| Year | 2018 |
| Volume | 750 mL |
| Alcohol | 14% |
More from The Australian Wine Regions
