Mount Mary Yarra Valley Pinot Noir 2020

Winemaking and Drinking

The Mount Mary Yarra Valley Pinot Noir 2020 is a wine that perfectly encapsulates the essence of the Yarra Valley, a premier cool-climate wine region in Victoria, Australia. Mount Mary, a family-owned estate founded in 1971 by Dr. John Middleton, has long been recognized for producing elegant, terroir-driven wines. The estate’s dedication to quality, meticulous vineyard management, and traditional winemaking practices has cemented its reputation as one of Australia's most iconic producers.

The 2020 vintage is particularly notable for the challenges posed by the season. A warm spring led to early budburst, but cool summer temperatures and lower-than-average yields resulted in smaller, intensely concentrated fruit. Despite this, Mount Mary expertly crafted a Pinot Noir that is both complex and balanced.

Tasting Notes

On the nose, the Mount Mary 2020 Pinot Noir offers delicate aromas of red cherry, raspberry, and wild strawberries, interwoven with earthy undertones of forest floor, dried herbs, and a subtle hint of spice. The palate is vibrant and supple, with fine-grained tannins and bright acidity, showcasing flavors of red berries, black tea, and a whisper of oak from well-integrated aging. The finish is long and graceful, with a refreshing minerality that reflects the Yarra Valley’s unique terroir.

Awards and Accolades

Though the 2020 vintage is relatively recent, it has already garnered critical acclaim for its elegance and precision. Esteemed critics like James Halliday and Decanter have praised its finesse and aging potential. The wine's subtle complexity and vibrant structure make it a standout among recent Australian Pinot Noirs, continuing Mount Mary's legacy of excellence in winemaking.

This wine is a testament to Mount Mary’s commitment to producing world-class Pinot Noir that captures the unique character of the Yarra Valley.